400G
A scrumptious low-fat recipe to help maintain nimble joints and a healthy heart, with tuna and nutritious vegetables in a delicious gravy. Tuna is high in Omega 3 & 6 and traceable. This recipe can be enjoyed as a complete diet or a topper.
Made With:
Skipjack Tuna - Beco use only certified sustainable tuna that is wild-caught from monitored and well managed oceans, using fishing techniques to reduce bycatch.
Pumpkin - Pumpkin is super nutritious with a rich source of fibre and a whole host of immune boosting nutrients.
Ingredients:
MSC Certified Tuna (50%), Green Peas (7.5%), Pumpkin (4%), Sunflower Oil, Algae, Minerals, Lignocellulose.
Nutrition:
Analytical Constituents
Crude Protein 8.4%, Crude Fat 5.2%, Crude Ash 2.2%, Crude Fibre 0.3%, Moisture 82%
Feeding Guide:
Packaging:
Recyclable tin and plastic free paper label.
All orders are packaged by hand with care, and delivered in a sustainable and plastic free postal box!
Our parcel boxes are made from FSC cardboard which is recyclable and biodegradable. For extra protection we use biodegradable packaging chips which are made from potato starch and even dissolve in water. We also use kraft paper tape which is vegan and water activated!
